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Welcome to my calvados site!
Finally - one of the best kept secrets in the world of fine spirits - is revealed in "Calvados - the world's premier apple brandy". The book reflects the increasing interest around the world.
I sell two versions of the book - one large 172 pages and one small 71 pages.
The large version is complete with all the information on calvados.
The small version is a giftbook version with less information and pictures but with hardback cover and "Calvados" in "gold" print. However all the important facts, pictures and producers included.
Calvados is carefully distilled in Normandy from dry cider made from special apple varieties, aged in French Oak barrels then blended and bottled for the connoisseur.
The book is a first in comprehensive reporting in English on the facts, the history, the myths and secrets, as well as how to taste, judge and enjoy this unique spirit. A phone and address directory of the producers, both large and small, tasting notes, food and cigar pairing, recipes and a gastronomic tour guide are included.
"Your book Calvados is magnificient - and I speak as an eau-de-vie enthusiast since the Liberation of Normandy in World War II! Accurate, beautifully written, informative and very attractive..."
Hugo Dunn-Meynell, writer and former chairman of the International Wine and Food Society.
Buy my book about Calvados.
Large version 172 pages is 14 Euros.
Small gift book version 71 pages is 9 Euros.
Worldwide delivery is 15 Euros.
Pay secure on PayPal and I'll send you a copy.
Or
you can also send me an e-mail with your adress and I send you payment information for secure bank transfer if you don't like to use your credit card.
Read more about PayPal and buying safely and their With PayPal you can pay secure with your creditcard in any currency and from all over the world. Your creditcard information are safe with PayPal and not sent to the seller. PayPal protects your online purchase.
Read some reviews:
"Paris through expatriate eyes"
Wine&Dine
Sante Magazine review
.
Winner of the Gourmand World Cookbook Awards 2004, in the category - "Best Wine Book - France" and "Best Spirits and other Drinks Books - Rest of the world". It also got an "honorable mention".
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